Fiorellini
PRODUCTION AREA
Apulia and Basilicata (Italy)
TYPE
Bronze-drawn organic durum wheat semolina. Dried slowly at low temperature
PACKAGE
500 grams
COOKING TIME
5 minutes
INGREDIENTS
Organic durum wheat semolina, water
ALLERGENS
Contains gluten
STORAGE INSTRUCTIONS
Keep in a fresh, dry place
* Below the limits of detection (tests carried out in accredited laboratories).
| ENERGY | Kj 1504 - Kcal 355 |
| TOTAL FAT | g 1,6 |
| of which saturated fat | g 0,3 |
| CARBOHYDRATES | g 72 |
| of which sugars | g 2,1 |
| FIBRE | g 2,6 |
| PROTEIN | g 12 |
| SALT | g < 0,01 |
OROBIO PASTA
produced and distributed by Fior Di Campo SRL
info@pastaorobio.itFOLLOW US: -
Registered and administrative office: Via delle Cappelle, 18/C - 70022 - Altamura | Bari | Italy - Tel: +39 080 4031309
Pasta shop: Via Gravina, 84 - 70022 - Altamura | Bari | Italy